Food safety is everyone’s business.

VegNET Gippsland in collaboration with Doing Business Better will deliver this FREE invaluable half-day workshop.  Participants will LEARN:

• Quality assurance – What is it?
• How to reduce/eliminate quality inspections
• Quality assurance LEAN tools
• Root Cause Analysis (RCA)
• The Fishbone concept
• 5Why technique

Ideal for vegetable/horticultural businesses.  Pre-registration required.  Contact shayne.hyman@eastgippslandfoodcluster.com.au